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Hunter-friendly chocolate banana muffins

Preheat oven to 375ºF

1/2 Cup Margarine

/Beat/

1 Cup Sugar

/Beat/

3 Tablespoon Canola Oil
3 Tablespoon Water
2 Teaspoon Baking Powder

/Mix/

1/4 Teaspoon Salt
2 Teaspoon Baking Powder
1/4 Cup Cocoa
1 Mashed Banana
1 Teaspoon Vanilla

/Mix/

Fold 1 Cup Flour
Fold 1/4 Cup Water
Fold 1 Cup Flour
Fold 1/4 Cup Water

Fill muffin tins 3/4 full Bake at 375ºF for 25 minutes

Let cool for 15 minutes